How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread?

You need 5 ingredients. The key ingredients include: 1 1/4 sticks butter or margarine, melted, 2 boxes Jiffy corn muffin mix, 1/2 c. onion, diced, 12 oz. cottage cheese (small curd), and more.

Is Broccoli Cornbread suitable as baking & desserts?

Yes, Broccoli Cornbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread Recipe

Name: Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 sticks butter or margarine, melted; 2 boxes Jiffy corn muffin mix; 1/2 c. onion, diced; 12 oz. cottage cheese (small curd); 10 oz. frozen chopped broccoli, cooked and drained

Broccoli Cornbread – a delicious recipe with butter, corn muffin, onion, cottage cheese, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 sticks butter or margarine, melted
2 boxes Jiffy corn muffin mix
1/2 c. onion, diced
12 oz. cottage cheese (small curd)
10 oz. frozen chopped broccoli, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
674 kcal
Category
Baking & Desserts

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Broccoli Cornbread

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