How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread?

You need 7 ingredients. The key ingredients include: 1/2 c. melted butter, 1/3 c. chopped onion, 3/4 c. cottage cheese, 10 oz. pkg. chopped frozen broccoli, drained, and more.

Is Broccoli Cornbread suitable as baking & desserts?

Yes, Broccoli Cornbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread Recipe

Name: Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. melted butter; 1/3 c. chopped onion; 3/4 c. cottage cheese; 10 oz. pkg. chopped frozen broccoli, drained; 4 large eggs, slightly beaten; 8 1/2 oz. pkg. quick corn muffin mix; 1 tsp. salt (I do not use it)

Broccoli Cornbread – a delicious recipe with butter, onion, cottage cheese, frozen broccoli, eggs, corn muffin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. melted butter
1/3 c. chopped onion
3/4 c. cottage cheese
10 oz. pkg. chopped frozen broccoli, drained
4 large eggs, slightly beaten
8 1/2 oz. pkg. quick corn muffin mix
1 tsp. salt (I do not use it)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
623 kcal
Category
Baking & Desserts

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Broccoli Cornbread

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