How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread?

You need 8 ingredients. The key ingredients include: 1 Jiffy cornbread mix, 1 chopped broccoli, thawed, 1 medium chopped onion, 3 eggs, and more.

Is Broccoli Cornbread suitable as meat & poultry?

Yes, Broccoli Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread Recipe

Name: Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Jiffy cornbread mix; 1 chopped broccoli, thawed; 1 medium chopped onion; 3 eggs; 3 slices fried crispy bacon, chopped; 1 c. grated cheese; 1 stick melted margarine; milk

Broccoli Cornbread – a delicious recipe with mix, broccoli, onion, eggs, bacon, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Jiffy cornbread mix
1 chopped broccoli, thawed
1 medium chopped onion
3 eggs
3 slices fried crispy bacon, chopped
1 c. grated cheese
1 stick melted margarine
milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
508 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broccoli Cornbread

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