How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Corn Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 c. broccoli, 2 cans creamed corn, 1 Tbsp. chopped onion, 1 Tbsp. margarine, and more.

Is Broccoli Corn Casserole suitable as meat & poultry?

Yes, Broccoli Corn Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broccoli Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Corn Casserole Recipe

Name: Broccoli Corn Casserole
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 c. broccoli; 2 cans creamed corn; 1 Tbsp. chopped onion; 1 Tbsp. margarine; 2 eggs; 1/4 c. milk; 1 c. bread crumbs; 3 slices cooked bacon, chopped; pimiento (for decoration)

Broccoli Corn Casserole – a delicious recipe with broccoli, corn, onion, margarine, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. broccoli
2 cans creamed corn
1 Tbsp. chopped onion
1 Tbsp. margarine
2 eggs
1/4 c. milk
1 c. bread crumbs
3 slices cooked bacon, chopped
pimiento (for decoration)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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