How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Corn Bake?

You need 10 ingredients. The key ingredients include: 1 (16 oz.) can cream-style corn, 1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained, 1 beaten egg, 1/2 tsp. salt, and more.

Is Broccoli-Corn Bake suitable as general?

Yes, Broccoli-Corn Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli-Corn Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Corn Bake Recipe

Name: Broccoli-Corn Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (16 oz.) can cream-style corn; 1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained; 1 beaten egg; 1/2 tsp. salt; 1/2 c. coarse saltine cracker crumbs (12 crackers); 1 Tbsp. instant minced onion; 1/4 tsp. black pepper; 2 Tbsp. butter or margarine, melted; 1/4 c. coarse saltine cracker crumbs (6 crackers); 1 Tbsp. butter or margarine, melted

Broccoli-Corn Bake – a delicious recipe with cream-style, broccoli, egg, salt, coarse saltine cracker crumbs, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Broccoli-Corn Bake

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