Broccoli Chowder

Name: Broccoli Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. water; 3 c. fresh broccoli florets; 2 c. diced peeled potatoes; 1/2 c. sliced green onions; 1 tsp. salt; 1/2 tsp. pepper; 3 Tbsp. butter; 3 Tbsp. flour; 2 c. milk; 1/2 c. shredded cheddar cheese

Eats Now Editorial Team · 476 kcal · Soups & Stews

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Broccoli Chowder – a delicious recipe with water, fresh broccoli florets, potatoes, green onions, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. water
3 c. fresh broccoli florets
2 c. diced peeled potatoes
1/2 c. sliced green onions
1 tsp. salt
1/2 tsp. pepper
3 Tbsp. butter
3 Tbsp. flour
2 c. milk
1/2 c. shredded cheddar cheese

1
In large saucepan combine first 6 ingredients; bring to boil, reduce heat, cover and simmer 12-14 minutes or till vegies are tender.
2
Meanwhile in another saucepan melt butter, stir in flour till smooth, gradually add milk; bring to a boil cook and stir 2 minutes or till thickened.
3
Stir into veggie mixture.
4
Heat through, sprinkle with cheese in bowl.

476

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. water, 3 c. fresh broccoli florets, 2 c. diced peeled potatoes, 1/2 c. sliced green onions, and more.

Yes, Broccoli Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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