Broccoli-Chicken Cups

1. 1

   Be careful in your selection.

2. 2

   Do not choose too young or too old.

3. 3

   When selected, give your entire thoughts to prepare for domestic use.

4. 4

   Some wives insist upon keeping them in a pickle, others are constantly getting them into hot water and some just don't care.

5. 5

   This may make them sour, hard and sometimes bitter. Even poor varieties may be made sweet, tender and good by garnishing them with patience, understanding and some real consideration.

6. 6

   Sweeten them with love and season with kisses. Wrap them in a mantle of charity.

7. 7

   Keep warm with a steady fire of domestic devotion and serve with peaches and cream.

8. 8

   Thus prepared, they will keep forever.

No additional tips available.