How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Soup?

You need 5 ingredients. The key ingredients include: 1 pkg. frozen broccoli or 1 fresh bunch, chopped, 1 large onion, diced, 2 cans cream of celery soup, 2 cans cream of mushroom soup, and more.

Is Broccoli-Cheese Soup suitable as soups & stews?

Yes, Broccoli-Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Soup Recipe

Name: Broccoli-Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen broccoli or 1 fresh bunch, chopped; 1 large onion, diced; 2 cans cream of celery soup; 2 cans cream of mushroom soup; 16 oz. Velveeta cheese, cubed

Broccoli-Cheese Soup – a delicious recipe with frozen broccoli, onion, cream of celery soup, cream of mushroom soup, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. frozen broccoli or 1 fresh bunch, chopped
1 large onion, diced
2 cans cream of celery soup
2 cans cream of mushroom soup
16 oz. Velveeta cheese, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
559 kcal
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broccoli-Cheese Soup

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