Broccoli & Cheese Quesadillas

1. 1

   This is pretty simple -- layer the cheese, broccoli, bell pepper and cilantro on one tortilla add the other tortilla as if you are making a sandwich.

2. 2

   Press firmly.

3. 3

   Spray a non-stick skillet with cooking spray over medium heat.

4. 4

   Cook quesadilla until crisp and cheese is oozing out.

5. 5

   Sometimes I have used a little less broccoli and added some left over baked potato or hash browns from breakfast.

6. 6

   Cut into wedges and serve.

7. 7

   You can scale down and use one tortilla, cook folded in half -- my 6-year son likes a bigger portion when he gets home from school 4 hours after lunch.

* Per serving · 4 servings · Values may vary.

No additional tips available.