Broccoli-Cheese Pilaf

1. 1

   Lightly coat medium saucepan with nonstick cooking spray.

2. 2

   Add onion and pepper; cook and stir until tender.

3. 3

   Stir in rice; add water, soup, parsley, and salt.

4. 4

   Mix well.

5. 5

   Bring to a boil.

6. 6

   Reduce heat; cover and cook 10 minutes or until liquid is absorbed and rice is tender.

No additional tips available.