How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Casserole?

You need 11 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained, 1 (1 oz.) pkg. Hidden Valley Ranch milk recipe original Ranch salad dressing mix, 1 c. (1/2 pt.) sour cream, 1 c. milk, and more.

Is Broccoli-Cheese Casserole suitable as soups & stews?

Yes, Broccoli-Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Casserole Recipe

Name: Broccoli-Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained; 1 (1 oz.) pkg. Hidden Valley Ranch milk recipe original Ranch salad dressing mix; 1 c. (1/2 pt.) sour cream; 1 c. milk; 1/2 c. shredded Monterey Jack cheese; 1/4 c. seasoned bread crumbs (optional); 1 Tbsp. butter or margarine, melted (optional); 3 c. fresh vegetables (such as broccoli and cauliflowerets, sliced yellow squash, green beans, carrots and snow peas); 1 c. chicken broth; 1/2 c. prepared Hidden Valley Ranch original Ranch salad dressing; 1/4 c. chopped parsley

Broccoli-Cheese Casserole

Eats Now Editorial Team · 426 kcal · Soups & Stews

Broccoli-Cheese Casserole – a delicious recipe with broccoli, milk, sour cream, milk, shredded Monterey Jack cheese, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Broccoli-Cheese Casserole

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