How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Casserole?

You need 8 ingredients. The key ingredients include: 1 c. long grain rice, 2 (10 oz.) pkg. frozen chopped broccoli, 1 can mushroom soup, 1/2 c. milk, and more.

Is Broccoli-Cheese Casserole suitable as soups & stews?

Yes, Broccoli-Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Casserole Recipe

Name: Broccoli-Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. long grain rice; 2 (10 oz.) pkg. frozen chopped broccoli; 1 can mushroom soup; 1/2 c. milk; 1/4 c. butter or margarine; 1 Tbsp. dry onion soup mix; 1 (8 oz.) jar processed cheese; 1/2 c. cheese cracker crumbs

Broccoli-Cheese Casserole – a delicious recipe with long grain rice, broccoli, mushroom soup, milk, butter, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. long grain rice
2 (10 oz.) pkg. frozen chopped broccoli
1 can mushroom soup
1/2 c. milk
1/4 c. butter or margarine
1 Tbsp. dry onion soup mix
1 (8 oz.) jar processed cheese
1/2 c. cheese cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
603 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broccoli-Cheese Casserole

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