How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Casserole?

You need 8 ingredients. The key ingredients include: 2 (10 oz.) pkg. chopped broccoli, 1 c. (4 oz.) shredded cheese, 1/4 c. mayonnaise, dash of red pepper, and more.

Is Broccoli-Cheese Casserole suitable as soups & stews?

Yes, Broccoli-Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Casserole Recipe

Name: Broccoli-Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. chopped broccoli; 1 c. (4 oz.) shredded cheese; 1/4 c. mayonnaise; dash of red pepper; 1 (10 oz.) can cream of mushroom soup (undiluted); 1/4 c. milk; 2 eggs, beaten; paprika

Broccoli-Cheese Casserole – a delicious recipe with broccoli, shredded cheese, mayonnaise, red pepper, cream of mushroom soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (10 oz.) pkg. chopped broccoli
1 c. (4 oz.) shredded cheese
1/4 c. mayonnaise
dash of red pepper
1 (10 oz.) can cream of mushroom soup (undiluted)
1/4 c. milk
2 eggs, beaten
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
446 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Broccoli-Cheese Casserole

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