How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Casserole?

You need 8 ingredients. The key ingredients include: 1 medium onion, chopped fine, 1/4 c. butter, 1 can mushroom soup, 1 (8 oz.) can mushrooms, and more.

Is Broccoli-Cheese Casserole suitable as soups & stews?

Yes, Broccoli-Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Casserole Recipe

Name: Broccoli-Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped fine; 1/4 c. butter; 1 can mushroom soup; 1 (8 oz.) can mushrooms; 1 lb. Velveeta cheese, cut into bite-sized pieces; 2 small boxes chopped broccoli, cooked; 2 c. cooked rice; 1 lb. cooked, cubed chicken (optional)

Broccoli-Cheese Casserole – a delicious recipe with onion, butter, mushroom soup, mushrooms, Velveeta cheese, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion, chopped fine
1/4 c. butter
1 can mushroom soup
1 (8 oz.) can mushrooms
1 lb. Velveeta cheese, cut into bite-sized pieces
2 small boxes chopped broccoli, cooked
2 c. cooked rice
1 lb. cooked, cubed chicken (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1228 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broccoli-Cheese Casserole

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