How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cheddar Noodle Bake?

You need 8 ingredients. The key ingredients include: 3 c. (12 oz.) shredded Cheddar cheese, 1 (16 oz.) container sour cream, 1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained, 3/4 c. thinly sliced green onion, and more.

Is Broccoli Cheddar Noodle Bake suitable as pasta & noodles?

Yes, Broccoli Cheddar Noodle Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Broccoli Cheddar Noodle Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Cheddar Noodle Bake Recipe

Name: Broccoli Cheddar Noodle Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. (12 oz.) shredded Cheddar cheese; 1 (16 oz.) container sour cream; 1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained; 3/4 c. thinly sliced green onion; 2/3 c. mayonnaise; 1/2 tsp. salt; 1 (12 oz.) pkg. noodles, cooked 2 minutes and drained; 2 medium tomatoes, thinly sliced

Try this homemade Broccoli Cheddar Noodle Bake recipe the whole family will love. Made with Cheddar cheese, sour cream, broccoli and green onion. Easy s…

This Broccoli Cheddar Noodle Bake relies on simple, everyday ingredients such as thinly sliced green onion, mayonnaise and salt. It comes together quickly and makes 4 servings, at about 1170 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

3 c. (12 oz.) shredded Cheddar cheese
1 (16 oz.) container sour cream
1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained
3/4 c. thinly sliced green onion
2/3 c. mayonnaise
1/2 tsp. salt
1 (12 oz.) pkg. noodles, cooked 2 minutes and drained
2 medium tomatoes, thinly sliced

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Quick Info

Servings
4 servings
Calories
1170 kcal
Category
Pasta & Noodles

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