How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cheddar Chowder?

You need 6 ingredients. The key ingredients include: 1 1/2 c. milk, 1 (10 oz.) can condensed Cheddar cheese soup, 1 c. frozen chopped broccoli, 1/2 c. frozen hash brown potatoes, and more.

Is Broccoli Cheddar Chowder suitable as soups & stews?

Yes, Broccoli Cheddar Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli Cheddar Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Cheddar Chowder Recipe

Name: Broccoli Cheddar Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. milk; 1 (10 oz.) can condensed Cheddar cheese soup; 1 c. frozen chopped broccoli; 1/2 c. frozen hash brown potatoes; 1/2 c. frozen whole kernel corn; 2 Tbsp. pimentos, chopped

Broccoli Cheddar Chowder – a delicious recipe with milk, Cheddar cheese soup, broccoli, frozen hash brown potatoes, kernel corn, pimentos. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. milk
1 (10 oz.) can condensed Cheddar cheese soup
1 c. frozen chopped broccoli
1/2 c. frozen hash brown potatoes
1/2 c. frozen whole kernel corn
2 Tbsp. pimentos, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Broccoli Cheddar Chowder

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