Easy Crock Pot Green Chili

1. 1

   Brown beef (I salt & pepper).

2. 2

   Cook onions.

3. 3

   Throw both into crock pot.

4. 4

   Chop tomatoes and add with green chilis to crock pot.

5. 5

   Cover with beef broth.

6. 6

   Add cumin.

7. 7

   Cook on high until tender and thickened (can thicken with flour, if desired).

8. 8

   Adjust seasoning and serve.

9. 9

   My husband and son eat like soup with tortillas.

10. 10

    I generally use as a burrito with refried black beans and grated cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.