How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cauliflower Cashew Salad?

You need 12 ingredients. The key ingredients include: 2/3 cup fresh cauliflowerets, 2/3 cup fresh broccoli florets, 1/2 cup chopped zucchini, 1/3 cup canned garbanzo beans or chickpeas, rinsed and drained, and more.

Is Broccoli-Cauliflower Cashew Salad suitable as salads?

Yes, Broccoli-Cauliflower Cashew Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cauliflower Cashew Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Broccoli-Cauliflower Cashew Salad Recipe

Name: Broccoli-Cauliflower Cashew Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup fresh cauliflowerets; 2/3 cup fresh broccoli florets; 1/2 cup chopped zucchini; 1/3 cup canned garbanzo beans or chickpeas, rinsed and drained; 1/4 cup chopped celery; 3 tablespoons chopped red onion; 2 tablespoons plain yogurt; 2 tablespoons reduced-fat mayonnaise; 1/8 teaspoon celery seed; 1/8 teaspoon salt; 1/8 teaspoon pepper; 3 tablespoons chopped cashews

Broccoli-Cauliflower Cashew Salad

Eats Now Editorial Team · 118 kcal · Salads

Broccoli-Cauliflower Cashew Salad – a delicious recipe with fresh cauliflowerets, fresh broccoli florets, zucchini, garbanzo beans, celery, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Broccoli-Cauliflower Cashew Salad

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