How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Casserole(Low-Fat) ?

You need 8 ingredients. The key ingredients include: 3 c. uncooked noodles, 1 (10 oz.) pkg. frozen broccoli, 2 Tbsp. plain no-fat yogurt, 2 Tbsp. self-rising flour, and more.

Is Broccoli Casserole(Low-Fat) suitable as vegetarian?

Yes, Broccoli Casserole(Low-Fat) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broccoli Casserole(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Casserole(Low-Fat) Recipe

Name: Broccoli Casserole(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. uncooked noodles; 1 (10 oz.) pkg. frozen broccoli; 2 Tbsp. plain no-fat yogurt; 2 Tbsp. self-rising flour; 1/4 tsp. dry mustard; 2 c. skim milk; 1 c. light Cheddar cheese; 3 c. cooked or diced turkey or chicken

Broccoli Casserole(Low-Fat) – a delicious recipe with noodles, frozen broccoli, yogurt, flour, dry mustard, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 c. uncooked noodles
1 (10 oz.) pkg. frozen broccoli
2 Tbsp. plain no-fat yogurt
2 Tbsp. self-rising flour
1/4 tsp. dry mustard
2 c. skim milk
1 c. light Cheddar cheese
3 c. cooked or diced turkey or chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1288 kcal
Category
Vegetarian

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