How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli And Swiss Bake?

You need 7 ingredients. The key ingredients include: 8 c. broccoli florets, 2 Tbsp. all-purpose flour, 1 1/4 c. milk, 2 eggs, beaten, and more.

Is Broccoli And Swiss Bake suitable as general?

Yes, Broccoli And Swiss Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli And Swiss Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli And Swiss Bake Recipe

Name: Broccoli And Swiss Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 c. broccoli florets; 2 Tbsp. all-purpose flour; 1 1/4 c. milk; 2 eggs, beaten; 1/4 c. butter or margarine; 1 small onion, finely chopped; 4 c. (16 oz.) shredded Swiss cheese

Broccoli And Swiss Bake – a delicious recipe with broccoli florets, flour, milk, eggs, butter, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 c. broccoli florets
2 Tbsp. all-purpose flour
1 1/4 c. milk
2 eggs, beaten
1/4 c. butter or margarine
1 small onion, finely chopped
4 c. (16 oz.) shredded Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1386 kcal
Category
General

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