Broccoli and Spaghetti

1. 1

   Boil broccoli according to package directions or steam fresh broccoli spears in a little salted water for 3 to 5 minutes or until just tender.

2. 2

   Immediately drain and cool in ice bath, set aside.

3. 3

   Boil spaghetti according to package directions.

4. 4

   Drain thoroughly.

5. 5

   In large skillet, brown garlic (don't burn), stirring frequently.

6. 6

   Immediately add the drained broccoli and drained spaghetti to the garlic and oil.

7. 7

   Stir over heat until warm.

8. 8

   Add black pepper.

9. 9

   Transfer to serving dish and top with Romano Cheese.

No additional tips available.