How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli And Shrimp Chowder?

You need 10 ingredients. The key ingredients include: 1 medium yukon gold potato, peeled and diced (es), 2 cups broccoli, florets, 1 shallot, minced (medium size), 2 cups fat-free chicken broth, and more.

Is Broccoli And Shrimp Chowder suitable as seafood?

Yes, Broccoli And Shrimp Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broccoli And Shrimp Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli And Shrimp Chowder Recipe

Name: Broccoli And Shrimp Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 medium yukon gold potato, peeled and diced (es); 2 cups broccoli, florets; 1 shallot, minced (medium size); 2 cups fat-free chicken broth; 1/4 teaspoon dried thyme; 1/2 lb cooked shrimp, peeled (medium size); 1/2 cup nonfat sour cream; 1/2 cup skim milk; 1/4 teaspoon table salt; 1/4 teaspoon black pepper

Broccoli And Shrimp Chowder – a delicious recipe with gold potato, broccoli, shallot, chicken broth, thyme, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Broccoli And Shrimp Chowder

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