How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli and Cauliflower Casserole?

You need 11 ingredients. The key ingredients include: ½ cup cooked white rice, 3 cups water, 10 ounces broccoli florets, 10 ounces cauliflower florets, and more.

Is Broccoli and Cauliflower Casserole suitable as vegetarian?

Yes, Broccoli and Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broccoli and Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli and Cauliflower Casserole Recipe

Name: Broccoli and Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup cooked white rice; 3 cups water; 10 ounces broccoli florets; 10 ounces cauliflower florets; ½ cup butter; 1 small onion, Chopped; 1 lb processed cheese, cubed; 10 34 ounces cream of chicken soup; ½ cup dry white wine; 5 38 ounces milk; 1 ½ cups crushed Ritz crackers

Broccoli and Cauliflower Casserole

Eats Now Editorial Team · 1279 kcal · Vegetarian

Broccoli and Cauliflower Casserole – a delicious recipe with white rice, water, broccoli florets, cauliflower, butter, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Broccoli and Cauliflower Casserole

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