Try this homemade Broccoli And Cauliflower Casserole recipe the whole family will love. Made with frozen cauliflower, cream of mushroom soup, Swiss chee…
This Broccoli And Cauliflower Casserole relies on simple, everyday ingredients such as cream of mushroom soup, shredded swiss cheese, sour cream and black pepper. It comes together quickly and makes 4 servings, at about 339 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026