Broad Beans (Fava Beans) Stir-Fried With Szechuan Pepper — Soups & Stews recipe

Broad Beans (Fava Beans) Stir-Fried With Szechuan Pepper

Eats Now Editorial Team  · 222 kcal  · Soups & Stews

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Try this homemade Broad Beans (Fava Beans) Stir-Fried With Szechuan Pepper recipe the whole family will love. Made with broad beans, vegetable oil, szec…

This Broad Beans (Fava Beans) Stir-Fried With Szechuan Pepper relies on simple, everyday ingredients such as broad beans, podded, vegetable oil, szechwan pepper, ground and caster sugar. It comes together quickly and makes 4 servings, at about 222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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