How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for British Style Corned Beef Hash?

You need 8 ingredients. The key ingredients include: 4 large potatoes, peeled and cut into chunks, 1 (16 ounce) can baked beans, 1 (12 ounce) can corned beef, crumbled, splash Worcestershire sauce, and more.

Is British Style Corned Beef Hash suitable as meat & poultry?

Yes, British Style Corned Beef Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover British Style Corned Beef Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

British Style Corned Beef Hash Recipe

Name: British Style Corned Beef Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large potatoes, peeled and cut into chunks; 1 (16 ounce) can baked beans; 1 (12 ounce) can corned beef, crumbled; splash Worcestershire sauce; 1/2 cup cheddar cheese, shredded; salt and white pepper; milk (enough to mash potatoes); 1 tablespoon butter or 1 tablespoon margarine

British Style Corned Beef Hash – a delicious recipe with potatoes, beans, corned beef, Worcestershire sauce, cheddar cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large potatoes, peeled and cut into chunks
1 (16 ounce) can baked beans
1 (12 ounce) can corned beef, crumbled
splash Worcestershire sauce
1/2 cup cheddar cheese, shredded
salt and white pepper
milk (enough to mash potatoes)
1 tablespoon butter or 1 tablespoon margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Meat & Poultry

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British Style Corned Beef Hash

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