How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brisket Of Beef In Tomato Onion Gravy (Crock Pot)?

You need 8 ingredients. The key ingredients include: 1/4 cup all-purpose flour, may need additional, 1 (4 -5 lb) beef brisket, trimmed, 1 (1 1/2 ounce) dry onion soup mix, 1/2 teaspoon black peppercorns, cracked, and more.

Is Brisket Of Beef In Tomato Onion Gravy (Crock Pot) suitable as meat & poultry?

Yes, Brisket Of Beef In Tomato Onion Gravy (Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brisket Of Beef In Tomato Onion Gravy (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brisket Of Beef In Tomato Onion Gravy (Crock Pot)

Name: Brisket Of Beef In Tomato Onion Gravy (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup all-purpose flour, may need additional; 1 (4 -5 lb) beef brisket, trimmed; 1 (1 1/2 ounce) dry onion soup mix; 1/2 teaspoon black peppercorns, cracked; 1 (10 ounce) can tomato soup, condensed; 1/4 cup beef stock or 1/4 cup water; 2 tablespoons brown sugar, packed; 2 tablespoons balsamic vinegar or 2 tablespoons red wine vinegar

Try this homemade Brisket Of Beef In Tomato Onion Gravy (Crock Pot) recipe the whole family will love. Made with flour, beef brisket, onion soup and bla…

This Brisket Of Beef In Tomato Onion Gravy (Crock Pot) relies on simple, everyday ingredients such as black peppercorns, cracked, beef stock or 1/4 cup water and brown sugar, packed. It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/4 cup all-purpose flour, may need additional
1 (4 -5 lb) beef brisket, trimmed
1 (1 1/2 ounce) dry onion soup mix
1/2 teaspoon black peppercorns, cracked
1 (10 ounce) can tomato soup, condensed
1/4 cup beef stock or 1/4 cup water
2 tablespoons brown sugar, packed
2 tablespoons balsamic vinegar or 2 tablespoons red wine vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
Meat & Poultry

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Brisket Of Beef In Tomato Onion Gravy (Crock Pot)

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