Bake this irresistible Brioche Chocolate Bread Pudding at home. Made with egg yolks, milk, heavy cream and sugar. Easy step-by-step instructions included.
This Brioche Chocolate Bread Pudding relies on simple, everyday ingredients such as whole milk, heavy cream, granulated sugar and pure vanilla extract. It comes together quickly and makes 4 servings, at about 915 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Brioche Chocolate Bread Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026