Brine For Smoking Salmon Or Trout — Seafood recipe

Brine For Smoking Salmon Or Trout

Eats Now Editorial Team  · 222 kcal  · Seafood

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Try this homemade Brine For Smoking Salmon Or Trout recipe the whole family will love. Made with water, apple juice, honey and Worcestershire sauce. Eas…

This Brine For Smoking Salmon Or Trout relies on simple, everyday ingredients such as water, apple juice, honey and worcestershire sauce. It comes together quickly and makes 4 servings, at about 222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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