Brie Bread Bowl

1. 1

   Take one round sour dough loaf and cut out the center.

2. 2

   Cut what you have cut out into cubes and bake them in the oven for about 5 minutes, until they get toasted on the outside.

3. 3

   Put them aside and take a slab of brie and put it inside the bread bowl.

4. 4

   Cover it with brown sugar and crushed walnuts and bake it for about 20 minutes at 350~.

5. 5

   Arrange cubed bread around it and serve.

No additional tips available.