How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brie And Red Pepper Mini Quiches Recipe?

You need 7 ingredients. The key ingredients include: Pastry for double-crust pie, 2 Tbsp. Butter, 3/4 c. Finely Minced Sweet Red Peppers, 1/2 lb Brie cheese, cut in small Cubes, and more.

Is Brie And Red Pepper Mini Quiches Recipe suitable as breakfast?

Yes, Brie And Red Pepper Mini Quiches Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brie And Red Pepper Mini Quiches Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brie And Red Pepper Mini Quiches Recipe

Name: Brie And Red Pepper Mini Quiches Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pastry for double-crust pie; 2 Tbsp. Butter; 3/4 c. Finely Minced Sweet Red Peppers; 1/2 lb Brie cheese, cut in small Cubes; 10 slc Bacon, cooked and crumbled; 3 x Large eggs; 1 1/3 c. Whipping cream Salt and cayenne pepper

Start your day right with this Brie And Red Pepper Mini Quiches recipe. Made with Pastry, Butter, Sweet Red Peppers and cheese. Easy step-by-step instru…

This Brie And Red Pepper Mini Quiches relies on simple, everyday ingredients such as pastry for double-crust pie, butter and x large eggs. It comes together quickly and makes 4 servings, at about 2028 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

Pastry for double-crust pie
2 Tbsp. Butter
3/4 c. Finely Minced Sweet Red Peppers
1/2 lb Brie cheese, cut in small Cubes
10 slc Bacon, cooked and crumbled
3 x Large eggs
1 1/3 c. Whipping cream Salt and cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2028 kcal
Category
Breakfast

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