Brent'S Favorite Spaghetti

Name: Brent'S Favorite Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 2 Tbsp. salad or olive oil; 1 lb. ground chuck; 1 tsp. salt; 1/2 tsp. chili powder; 1/2 tsp. Tabasco sauce; 1/4 tsp. black pepper; dash of red pepper; 1 (10 1/2 or 11 oz.) can condensed cream of mushroom soup; 1 (10 1/2 oz.) can condensed tomato soup; 1 (8 oz.) pkg. long spaghetti; 1/2 c. grated Parmesan cheese

Eats Now Editorial Team · 216 kcal · Pasta & Noodles

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Brent'S Favorite Spaghetti – a delicious recipe with onion, salad, ground chuck, salt, chili powder, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 onion, chopped
2 Tbsp. salad or olive oil
1 lb. ground chuck
1 tsp. salt
1/2 tsp. chili powder
1/2 tsp. Tabasco sauce
1/4 tsp. black pepper
dash of red pepper
1 (10 1/2 or 11 oz.) can condensed cream of mushroom soup
1 (10 1/2 oz.) can condensed tomato soup
1 (8 oz.) pkg. long spaghetti
1/2 c. grated Parmesan cheese

1
Cook onion in hot oil until golden; add meat and seasonings. Brown lightly.
2
Cover; simmer 10 minutes.

216

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 onion, chopped, 2 Tbsp. salad or olive oil, 1 lb. ground chuck, 1 tsp. salt, and more.

Yes, Brent'S Favorite Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
216 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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