Darcy's Pasta E Fagioli Recipe

Name: Darcy's Pasta E Fagioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 3 ounces pancetta, finely chopped; 1 medium onion, finely chopped; 1 stalk celery, finely chopped; 4 garlic cloves, minced; 1 teaspoon dried oregano; ¼ teaspoon red chili pepper flakes, to taste; 28 ounces canned diced tomatoes; 1 piece parmesan rind, about 5 X 2 inches; 2 (15 ounce) cans cannellini beans, drained and rinsed; 1 quart low sodium chicken broth; 1 quart water; 1 teaspoon salt; 8 ounces small type pasta, such as ditalini; ¼ cup chopped fresh parsley; ground black pepper; grated parmesan cheese, to pass at table

Servings: persons

1 tablespoon olive oil
3 ounces pancetta, finely chopped
1 medium onion, finely chopped
1 stalk celery, finely chopped
4 garlic cloves, minced
1 teaspoon dried oregano
¼ teaspoon red chili pepper flakes, to taste
28 ounces canned diced tomatoes
1 piece parmesan rind, about 5 X 2 inches
2 (15 ounce) cans cannellini beans, drained and rinsed
1 quart low sodium chicken broth
1 quart water
1 teaspoon salt
8 ounces small type pasta, such as ditalini
¼ cup chopped fresh parsley
ground black pepper
grated parmesan cheese, to pass at table

1
Heat the oil in a large pot over medium-high heat, then add the pancetta and saute until lightly browned.
2
Add the onion and celery, continue cooking, stirring occasionally, until softened, about 5 minutes.
3
Add the garlic, oregano, and pepper flakes, saute on minute.
4
Add the tomatoes and deglaze the bottom of the pan.
5
Add cheese rind, beans, and simmer 10 minutes.
6
Add the stock and water, bring to a boil, then add pasta and cook until tender, according to package directions.
7
Remove from heat and discard cheese rind.
8
Add parsley and black pepper, adjust seasoning, and serve in individual bowls, drizzled with a small amount of extra-virgin olive oil.

662

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 tablespoon olive oil, 3 ounces pancetta, finely chopped, 1 medium onion, finely chopped, 1 stalk celery, finely chopped, and more.

Yes, Darcy's Pasta E Fagioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Darcy's Pasta E Fagioli

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