How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bree'S Lentil-Tomato Soup From Cooking Light?

You need 16 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 cups chopped onions, 1 teaspoon ground turmeric, 1 teaspoon ground cumin, and more.

Is Bree'S Lentil-Tomato Soup From Cooking Light suitable as soups & stews?

Yes, Bree'S Lentil-Tomato Soup From Cooking Light falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bree'S Lentil-Tomato Soup From Cooking Light?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bree'S Lentil-Tomato Soup From Cooking Light Recipe

Name: Bree'S Lentil-Tomato Soup From Cooking Light
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 cups chopped onions; 1 teaspoon ground turmeric; 1 teaspoon ground cumin; 1 teaspoon chili powder; 1 teaspoon ground red pepper; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 2 garlic cloves, minced; 3 1/3 cups water; 2 1/3 cups dried lentils; 1/3 cup chopped fresh cilantro; 3 (14 1/2 ounce) cans reduced-sodium fat-free chicken broth; 1 (28 ounce) can diced tomatoes, undrained; chopped fresh tomato (optional); cilantro, sprig (optional)

Warm up with this hearty Bree'S Lentil-Tomato Soup From Cooking Light recipe. Made with olive oil, onions, ground turmeric and ground cumin. Easy step-b…

This Bree'S Lentil-Tomato Soup From Cooking Light relies on simple, everyday ingredients such as olive oil, chopped onions, ground turmeric and ground cumin. It comes together quickly and makes 4 servings, at about 427 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bree'S Lentil-Tomato Soup From Cooking Light

Tips for the best results

Variations & substitutions

My Personal Notes

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