Breakfast Tostadas

1. 1

   Start with slightly heating up the tostada shells under the broiler---dont darken them.

2. 2

   While that is happening,cook the eggs,(Don't break the yolks) in a covered skillet until yolks turn slightly white.

3. 3

   Heat refried beans and slather them onto the warm tostada shells.

4. 4

   Divide the cooked eggs and place one on each of the bean covered tostadas

5. 5

   Top with cheese and put back under the broiler until cheese melts.

6. 6

   Remove and top with salsa---enjoy.

No additional tips available.