How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Tortilla Wrap?

You need 10 ingredients. The key ingredients include: 1 slice Canadian bacon, chopped, 1 teaspoon extra virgin olive oil, 2 tablespoons green bell peppers, chopped, ⅛ teaspoon kosher salt, and more.

Is Breakfast Tortilla Wrap suitable as breakfast?

Yes, Breakfast Tortilla Wrap falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Tortilla Wrap?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Tortilla Wrap Recipe

Name: Breakfast Tortilla Wrap
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 slice Canadian bacon, chopped; 1 teaspoon extra virgin olive oil; 2 tablespoons green bell peppers, chopped; ⅛ teaspoon kosher salt; ⅛ teaspoon ground cumin; ⅛ teaspoon crushed red pepper flakes (optional); 2 slightly beaten egg whites; 2 tablespoons chopped tomatoes; 3 -4 drops hot pepper sauce (I use mild tabasco, optional but good); 8 inches whole wheat tortillas, warmed

Start your day right with this Breakfast Tortilla Wrap recipe. Made with bacon, extra virgin olive oil, green bell peppers and kosher salt. Easy step-by…

This Breakfast Tortilla Wrap relies on simple, everyday ingredients such as canadian bacon, chopped, extra virgin olive oil, green bell peppers, chopped and kosher salt. It comes together quickly and makes 4 servings, at about 151 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Breakfast Tortilla Wrap

Tips for the best results

Variations & substitutions

My Personal Notes

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