How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Souffle?

You need 9 ingredients. The key ingredients include: 8-10 slices of white bread with crusts removed, 2 1/2 C diced ham, crumbled fried sausage OR bacon, 1/2 C mayonnaise, 1 C finely chopped onion, and more.

Is Breakfast Souffle suitable as breakfast?

Yes, Breakfast Souffle falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Souffle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Souffle Recipe

Name: Breakfast Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8-10 slices of white bread with crusts removed; 2 1/2 C diced ham, crumbled fried sausage OR bacon; 1/2 C mayonnaise; 1 C finely chopped onion; 1 C finely chopped celery; 2 C milk; 4 beaten eggs; 1 can mushroom soup; 1 C grated cheddar cheese

Breakfast Souffle – a delicious recipe with white bread, ham, mayonnaise, onion, celery, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8-10 slices of white bread with crusts removed
2 1/2 C diced ham, crumbled fried sausage OR bacon
1/2 C mayonnaise
1 C finely chopped onion
1 C finely chopped celery
2 C milk
4 beaten eggs
1 can mushroom soup
1 C grated cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1529 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Breakfast Souffle

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