How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Souffle?

You need 6 ingredients. The key ingredients include: 8 eggs, slightly beaten, 6 slices bread, cubed, 1 c. grated Cheddar cheese, 1 lb. lean pork sausage, and more.

Is Breakfast Souffle suitable as breakfast?

Yes, Breakfast Souffle falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Souffle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Souffle Recipe

Name: Breakfast Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs, slightly beaten; 6 slices bread, cubed; 1 c. grated Cheddar cheese; 1 lb. lean pork sausage; 1 tsp. salt; 2 c. milk

Breakfast Souffle – a delicious recipe with eggs, bread, Cheddar cheese, lean pork sausage, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 eggs, slightly beaten
6 slices bread, cubed
1 c. grated Cheddar cheese
1 lb. lean pork sausage
1 tsp. salt
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
875 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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