How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Scones?

You need 6 ingredients. The key ingredients include: 2 cups all-purpose flour, 2 ¾ teaspoons baking powder, 1 ¾ tablespoons granulated sugar, 4 tablespoons butter, and more.

Is Breakfast Scones suitable as breakfast?

Yes, Breakfast Scones falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breakfast Scones Recipe

Name: Breakfast Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 2 ¾ teaspoons baking powder; 1 ¾ tablespoons granulated sugar; 4 tablespoons butter; ¼ cup buttermilk; ¼ teaspoon salt

Breakfast Scones – a delicious recipe with flour, baking powder, sugar, butter, buttermilk, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups all-purpose flour
2 ¾ teaspoons baking powder
1 ¾ tablespoons granulated sugar
4 tablespoons butter
¼ cup buttermilk
¼ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Breakfast

Eats Now Editorial Team

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Breakfast Scones

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