How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Eggs?

You need 9 ingredients. The key ingredients include: 4 oz. bulk sausage, 1/4 c. chopped onion, 1 c. chopped vegetables, 6 eggs, and more.

Is Scrambled Eggs suitable as breakfast?

Yes, Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Scrambled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Eggs Recipe

Name: Scrambled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. bulk sausage; 1/4 c. chopped onion; 1 c. chopped vegetables; 6 eggs; 1/3 c. milk; 1/4 tsp. salt; 1/4 tsp. dried oregano, basil or thyme, crushed; 1/8 tsp. pepper; 1 medium tomato, sliced

Scrambled Eggs – a delicious recipe with bulk sausage, onion, vegetables, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 oz. bulk sausage
1/4 c. chopped onion
1 c. chopped vegetables
6 eggs
1/3 c. milk
1/4 tsp. salt
1/4 tsp. dried oregano, basil or thyme, crushed
1/8 tsp. pepper
1 medium tomato, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Breakfast

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