How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Sausage And Peppers With Cheesy Eggs?

You need 12 ingredients. The key ingredients include: 2 tablespoons Countryside Creamery Unsalted Butter, 1/2 red pepper, sliced, 1/2 green pepper, sliced, 1/2 yellow pepper, sliced, and more.

Is Breakfast Sausage And Peppers With Cheesy Eggs suitable as breakfast?

Yes, Breakfast Sausage And Peppers With Cheesy Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Sausage And Peppers With Cheesy Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Sausage And Peppers With Cheesy Eggs

Name: Breakfast Sausage And Peppers With Cheesy Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Countryside Creamery Unsalted Butter; 1/2 red pepper, sliced; 1/2 green pepper, sliced; 1/2 yellow pepper, sliced; 1 large yellow onion, sliced; 12 ounces Breakfast Best Pork Sausage Links; 6 Goldhen Large Eggs; 1/2 teaspoon Stonemill Essentials Iodized Salt; 1/2 teaspoon Stonemill Essentials Ground Black Pepper; 1/3 cup Friendly Farms Sour Cream; 1/2 cup Happy Farms Shredded Sharp Cheddar Cheese; Carlini Cooking Spray

Start your day right with this Breakfast Sausage And Peppers With Cheesy Eggs recipe. Made with Countryside Creamery Unsalted Butter, red pepper, green …

This Breakfast Sausage And Peppers With Cheesy Eggs relies on simple, everyday ingredients such as red pepper, sliced, green pepper, sliced, yellow pepper, sliced and large yellow onion, sliced. It comes together quickly and makes 4 servings, at about 588 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Breakfast Sausage And Peppers With Cheesy Eggs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions