Breakfast in a Crock

1. 1

   Cook the bacon until crisp.

2. 2

   Crumble the bacon into pieces.

3. 3

   Add the apple cider, oatmeal, brown sugar into the crock pot.

4. 4

   Add the chopped apple (with skin on ).

5. 5

   Add the crumble bacon and stir.

6. 6

   Cook on high about 1 hour or until the apples are tender.

7. 7

   Add the yogurt on top the bowl of oatmeal.

* Per serving · 4 servings · Values may vary.

No additional tips available.