Breakfast Fruit Recipe

1. 1

   In a saucepan, combine apples, prunes, raisins, orange and 3 c. water.

2. 2

   Bring to boil, reduce heat and simmer 10 min.

3. 3

   Stir in sugar and cinnamon.

4. 4

   Combine cornstarch and remaining water, stir into saucepan.

5. 5

   Cook for 2 min.

6. 6

   This fruit treat keeps well in the refrigerator for a week.

7. 7

   Good over cereal or possibly as a dessert.

* Per serving · 4 servings · Values may vary.

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