How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast/Dessert Jaffle?

You need 6 ingredients. The key ingredients include: 2 slices raisin bread, ½ teaspoon butter, 1 teaspoon marmalade, 1 banana, and more.

Is Breakfast/Dessert Jaffle suitable as breakfast?

Yes, Breakfast/Dessert Jaffle falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast/Dessert Jaffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breakfast/Dessert Jaffle Recipe

Name: Breakfast/Dessert Jaffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices raisin bread; ½ teaspoon butter; 1 teaspoon marmalade; 1 banana; ½ teaspoon cinnamon; ¼ cup ricotta cheese

Breakfast/Dessert Jaffle – a delicious recipe with bread, butter, marmalade, banana, cinnamon, ricotta cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 slices raisin bread
½ teaspoon butter
1 teaspoon marmalade
1 banana
½ teaspoon cinnamon
¼ cup ricotta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Breakfast/Dessert Jaffle

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