How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Cups?

You need 4 ingredients. The key ingredients include: 1 lb sausage, browned and drained, 1/2 lb cheddar cheese, grated, 6 eggs, beaten, 1 (8 count) package Pillsbury Grands refrigerated buttermilk biscuits.

Is Breakfast Cups suitable as breakfast?

Yes, Breakfast Cups falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Cups Recipe

Name: Breakfast Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sausage, browned and drained; 1/2 lb cheddar cheese, grated; 6 eggs, beaten; 1 (8 count) package Pillsbury Grands refrigerated buttermilk biscuits

Breakfast Cups – a delicious recipe with sausage, cheddar cheese, eggs, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb sausage, browned and drained
1/2 lb cheddar cheese, grated
6 eggs, beaten
1 (8 count) package Pillsbury Grands refrigerated buttermilk biscuits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
622 kcal
Category
Breakfast

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Breakfast Cups

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