Breakfast Casserole

1. 1

   Brown and drain sausage and set aside.

2. 2

   In 13 x 9-inch pan, roll out crescent rolls and close up perforation marks.

3. 3

   Spread sausage evenly over dough.

4. 4

   Mix eggs and milk together and spread over sausage.

5. 5

   Sprinkle cheese on top and bake at 425u00b0 for 45 minutes.

No nutritional information available.

No additional tips available.