How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Casserole?

You need 9 ingredients. The key ingredients include: 4 c. cubed bread, 2 c. Cheddar cheese, shredded, 10 eggs, slightly beaten, 4 c. milk, and more.

Is Breakfast Casserole suitable as breakfast?

Yes, Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Casserole Recipe

Name: Breakfast Casserole
Yield: 4 servings
Cuisine: American
Ingredients: 4 c. cubed bread; 2 c. Cheddar cheese, shredded; 10 eggs, slightly beaten; 4 c. milk; 1 tsp. salt; pepper to taste; 1/4 tsp. onion powder; 8 to 10 slices bacon, cooked and crumbled; 1/2 c. fresh mushrooms, sliced

Breakfast Casserole – a delicious recipe with bread, Cheddar cheese, eggs, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 c. cubed bread
2 c. Cheddar cheese, shredded
10 eggs, slightly beaten
4 c. milk
1 tsp. salt
pepper to taste
1/4 tsp. onion powder
8 to 10 slices bacon, cooked and crumbled
1/2 c. fresh mushrooms, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

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Breakfast Casserole

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