How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Burritos With Chorizo And Eggs ?

You need 9 ingredients. The key ingredients include: 12 ounces good quality fresh Mexican chorizo sausages, casings removed, 4 chopped green onions, 6 large eggs, 1 tablespoon olive oil, and more.

Is Breakfast Burritos With Chorizo And Eggs suitable as breakfast?

Yes, Breakfast Burritos With Chorizo And Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Burritos With Chorizo And Eggs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Burritos With Chorizo And Eggs Recipe

Name: Breakfast Burritos With Chorizo And Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces good quality fresh Mexican chorizo sausages, casings removed; 4 chopped green onions; 6 large eggs; 1 tablespoon olive oil; 4 9- to 10-inch-diameter flour tortillas; 2/3 cup (or more) grated Mexican four-cheese blend (3 to 4 ounces); 1/2 cup (or more) chopped fresh cilantro; 1/2 cup purchased tomatillo salsa; 1 avocado, halved, pitted, peeled, sliced

Start your day right with this Breakfast Burritos With Chorizo And Eggs recipe. Made with chorizo sausages, green onions, eggs and olive oil. Easy step-…

This Breakfast Burritos With Chorizo And Eggs relies on simple, everyday ingredients such as chopped green onions, large eggs, olive oil and purchased tomatillo salsa. It comes together quickly and makes 4 servings, at about 734 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

12 ounces good quality fresh Mexican chorizo sausages, casings removed
4 chopped green onions
6 large eggs
1 tablespoon olive oil
4 9- to 10-inch-diameter flour tortillas
2/3 cup (or more) grated Mexican four-cheese blend (3 to 4 ounces)
1/2 cup (or more) chopped fresh cilantro
1/2 cup purchased tomatillo salsa
1 avocado, halved, pitted, peeled, sliced

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Quick Info

Servings
4 servings
Calories
734 kcal
Category
Breakfast

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