How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Burrito Recipe?

You need 9 ingredients. The key ingredients include: 1 lrg flour tortilla (fat-free can be found in the supermarket), 2 x Large eggs (or possibly egg substitute), 1/4 c. onion (minced), 1/4 c. green pepper (minced), and more.

Is Breakfast Burrito Recipe suitable as breakfast?

Yes, Breakfast Burrito Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Burrito Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Burrito Recipe

Name: Breakfast Burrito Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lrg flour tortilla (fat-free can be found in the supermarket); 2 x Large eggs (or possibly egg substitute); 1/4 c. onion (minced); 1/4 c. green pepper (minced); 1 Tbsp. green chiles (minced); 1/4 c. shredded cheddar cheese (low-fat or possibly fat-free); 1/4 c. salsa; 1 Tbsp. lowfat sour cream (low-fat or possibly fat-free); 1 Tbsp. extra virgin olive oil or possibly canola oil

Start your day right with this Breakfast Burrito recipe. Made with tortilla, eggs, onion and green pepper. Easy step-by-step instructions included.

This Breakfast Burrito relies on simple, everyday ingredients such as onion (minced), green pepper (minced), green chiles (minced) and salsa. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 lrg flour tortilla (fat-free can be found in the supermarket)
2 x Large eggs (or possibly egg substitute)
1/4 c. onion (minced)
1/4 c. green pepper (minced)
1 Tbsp. green chiles (minced)
1/4 c. shredded cheddar cheese (low-fat or possibly fat-free)
1/4 c. salsa
1 Tbsp. lowfat sour cream (low-fat or possibly fat-free)
1 Tbsp. extra virgin olive oil or possibly canola oil

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Quick Info

Servings
4 servings
Calories
274 kcal
Category
Breakfast

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