How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Bundt Rolls?

You need 5 ingredients. The key ingredients include: 1 c. nuts, any kind, 1 bag frozen yeast dinner rolls, 1 small box butterscotch pudding, not instant, 1 stick oleo, melted, and more.

Is Breakfast Bundt Rolls suitable as breakfast?

Yes, Breakfast Bundt Rolls falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Bundt Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Bundt Rolls Recipe

Name: Breakfast Bundt Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 c. nuts, any kind; 1 bag frozen yeast dinner rolls; 1 small box butterscotch pudding, not instant; 1 stick oleo, melted; 3/4 c. brown sugar

Breakfast Bundt Rolls – a delicious recipe with nuts, rolls, butterscotch pudding, oleo, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. nuts, any kind
1 bag frozen yeast dinner rolls
1 small box butterscotch pudding, not instant
1 stick oleo, melted
3/4 c. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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